Our Story

From my kitchen to your table — it's not just nut butter. It's real food you can feel good about.

As a mom who loves to cook and cares deeply about what goes into our meals, I started paying closer attention to everyday staples — especially nut butters. I was shocked to find so many store-bought options packed with added sugars, oils, and ingredients I couldn't even pronounce.

So I decided to make my own. Blending simple, honest nut butters using just one ingredient: Nuts.

What started as a humble kitchen experiment soon became a passion. First for my daughter, then for friends. Each time, the response was the same: "This tastes real."

Encouraged by their support, I began creating more — experimenting with textures and flavors, but always staying true to what mattered most: natural ingredients and honest food.

That's how Simplynut began — a small-batch, no-sugar-added, preservative-free nut butter, made for families who care about what's in their food.

Whether it's breakfast on-the-go, a school snack for your kids or a quick snack in between meetings, our nut butters makes healthy eating simple, nourishing, and bring peace of mind.

— Felicia